Puff Pastry Trees
(0)
45 min
Under an hour
Zuzana Nová
Preparation method
Ingredients overview
- 600 g puff pastry
- 200 g prosciutto crudo
- 100 g Emmental slices
- 100 g sun-dried tomato pesto
- 3 sprigs fresh thyme
- 1 egg
- white sesame for sprinkling neighborhoods
1
Divide the puff pastry into 2 equally sized parts and roll out. Cut each part into squares. From 300 g of dough, you will get 4x 7 squares. The squares go from largest to smallest so that the tree can be layered. On each part, except the last one, place a piece of prosciutto, cheese, and pesto. Stack two squares perpendicularly on top of each other and secure with a skewer.
2
Brush the tree with beaten egg, sprinkle with sesame seeds, and bake in a preheated oven at 180 degrees for 25-30 minutes until golden brown. After cooling, remove the skewer and sprinkle with fresh thyme.
Ingredients
Price per portion:CZK 38.31
INGREDIENTS
Nutritional values
Energy value
1610.84 kJ385 kCalDiscover also
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