Scrambled eggs
10 min
Quick
Roman Vaněk
Preparation method
Ingredients overview
- 3 pcs eggs
- 20 g butter
- 15 ml whipping cream
- 1 pc chives for garnish
- 1 g salt
1
Crack the eggs into a bowl. Pour in the cream and lightly whisk everything with a fork.
2
Heat a pan over medium heat, pour in the whisked eggs and scrape them from the bottom with a flat wooden spoon. After 3 minutes, when the eggs start to set, gradually add butter while stirring constantly.
3
After 1.5 minutes, remove the pan from the heat, season the eggs with salt to taste, stir, and sprinkle with chopped chives.
Ingredients
Price per portion:CZK 70.25
Ingredients
Nutritional values
Energy value
1610.84 kJ385 kCalWe Also Recommend
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25 min
Under an hour
