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Salad with Grilled Halloumi Cheese and Peach

2 SERVINGS
Rychlovka

Buy all ingredients right below the recipe

INGREDIENTS

  • 150 g halloumi cheese
  • 2 peaches
  • 100 g arugula
  • Seed mix to taste
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt
  • Pepper

INSTRUCTIONS

  • 1
    Remove the pit from the peaches and slice them into approximately 1 cm thick rounds.
  • 2
    Grill the cheese and peaches on each side for approximately 2 - 3 minutes.
  • 3
    Prepare the dressing in a small bowl by mixing oil, balsamic vinegar, salt, and pepper.
  • 4
    Mix the dressing with arugula and top with grilled peaches and cheese. Sprinkle with seeds and serve.
Rohlík cooks

INGREDIENTS