
Banana Bread
75 min
Under an hour

Roman Vaněk
Preparation method
1
Preheat the oven to 180 °C.
2
In a bowl, mix flour, baking soda, and salt. Mash the bananas with a fork.
3
In a stand mixer, beat butter with sugar for 2 minutes until creamy. Gradually add eggs while continuously beating for another 2 minutes. Then pour in milk, add bananas, seeds from the vanilla pod, and mix for 1 more minute. Gradually add the prepared flour mixture and mix until a smooth batter forms.
Chef's tip
For preparation, you will need a loaf pan measuring 25×10×7cm (l×w×h).
Ingredients
Price per portion:CZK 599.85
INGREDIENTS
DISH PAIRING WITH COFFEE
Nutritional values
Energy value
14434.8 kJ3450 kCal
















































