Swedish Meatballs with Cream Sauce
(0)
45 min
Under an hour
30 minut v kuchyni
Preparation method
1
Preheat the oven to 200 °C and line a baking sheet with parchment paper.
2
Pour breadcrumbs into a small bowl, add 80 ml of milk, and let the milk absorb.
3
Meanwhile, put the potatoes to bake: Clean them, cut them into wedges into a large bowl, and then mix them with ground paprika, thyme, 2 tablespoons of rapeseed oil, salt, and pepper. Transfer the seasoned potatoes to the lined baking sheet, place in the oven, and bake for 20 minutes at 195–200 °C.
Ingredients
Price per portion:CZK 103.62
Ingredients for Meatballs and Potatoes
For Potatoes (without oil)
For the Sauce
You probably have at home
Nutritional values
Energy value
3263.52 kJ780 kCal
100 min
Under an hour
