Zázvorky

Name: Zázvorky
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Yield: 40 PIECES
Cuisine: Česká kuchyně
Ingredients: 50 g fresh peeled ginger; 250 g granulated sugar; 2 eggs and 2 yolks; 300 g all-purpose flour; 100 g softened butter; parchment paper; This dish is best enjoyed with quality coffee.

40 PIECES

Do hodinky

Buy all ingredients right below the recipe

INGREDIENTS

50 g fresh peeled ginger
250 g granulated sugar
2 eggs and 2 yolks
300 g all-purpose flour
100 g softened butter

YOU WILL ALSO NEED

parchment paper

PAIRING THE DISH WITH COFFEE

This dish is best enjoyed with quality coffee.

Instructions

1
Preheat the oven to 180 °C. Line a baking sheet with parchment paper.
2
Finely grate the ginger. Whisk sugar, egg yolks, and eggs until foamy. Then add flour, ginger with its juice, butter, and mix until smooth. Fill a piping bag with the mixture and pipe full circles onto a baking sheet lined with parchment paper.
3
Place in the preheated oven and bake for 12 minutes until golden.

Tip

For a better aroma and taste, use fresh ginger, not dried. You will need a piping bag for preparation. You can also use a piping bag with a cut tip; the pattern will then be slightly visible on the Zázvorky after baking. Let the Zázvorky rest in a box.

Roman Vaněk

Tip: For an especially delicate flavor, you can finish the sauce with a drop of lemon juice. Homemade spaetzle or wide noodles, which perfectly soak up the creamy sauce, are an excellent side dish.