Buy all ingredients right below the recipe
INGREDIENTS
- 4 hot dog buns
- 4 hot dogs
- Tomato slices
- 4 pickled cucumbers
- Pickled peppers
- 1 yellow onion
- Yellow mustard
INSTRUCTIONS
- 1Prepare a large pot with a steamer insert and steam the hot dogs for about 5 minutes until warm, or you can grill them on each side.
- 2Once the hot dogs are ready, place them into buns, and on the sides, add one longitudinally sliced pickled cucumber and tomato slices.
- 3Then top with diced chopped onion, 2 pickled peppers, and a little cucumber relish.
- 4Finally, drizzle with mustard and serve.
