Price hits
Rescue and save
Buy all ingredients right below the recipe
INGREDIENTS
- 1 orange
- 1 lemon
- 8 cloves
- 2 dried star anises
- 1 whole cinnamon stick
- ½ teaspoon freshly grated nutmeg
- ½ teaspoon ground ginger
- 6 tablespoons sugar
- 1 liter red wine
- 100 ml brandy or cognac
INSTRUCTIONS
- 1Slice the lemon and orange.
- 2Put all the ingredients except the alcohol into a pot and heat until the sugar dissolves.
- 3Once the sugar is dissolved, add the wine and heat together. The mixture must not boil, otherwise the alcohol will evaporate (and nobody wants that).
- 4Once the mixture is hot, remove from the heat and stir in the brandy or cognac.
