Toasted Kimchi Grilled Cheese Sandwich | Crispy Asian Fusion
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Rohlík vaří
Křupavý zapékaný sendvič s pikantním kimchi, rozteklým sýrem cheddar a jarní cibulkou. Rychlá a neodolatelná večeře plná chutí.
Preparation method
1
Gently squeeze the juice out of the kimchi and chop it into smaller pieces. Slice the spring onion into thin rings.
2
Place cheddar cheese slices on two slices of sourdough bread, add the chopped kimchi, and sprinkle with spring onion. Top with the remaining slices of bread.
3
Generously spread softened butter on the outsides of the sandwiches.
Chef's tip
For an even crispier crust, you can spread a thin layer of mayonnaise on the outside of the bread instead of butter.
Ingredients
Price per portion:CZK 70.47
Ingredients














































































































