Video recipe

Avocadomaki - Avocado Maki

Name: Avocadomaki - Avocado Maki
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1 ROLL
Cuisine: Japonská kuchyně
Ingredients: nori seaweed sheets; chilled cooked sushi rice; avocado; wasabi paste; Soy sauce; ginger; bamboo sushi mat

45 min

Under an hour

Roman Vaněk

Ingredients

Price per portion:CZK 346.64

You probably have at home

Bamboo sushi mat bambusovou podložku na sushi

Preparation method

Halve the nori sheet, place it on the bamboo mat, and with moistened fingers, spread 75 g of cooked rice onto it, leaving a 0.5 cm wide edge. Spread wasabi paste over the rice.

Place avocado on the rice, in the first third of the rice.

Using the bamboo mat, start shaping the roll and gently tighten it to keep it even.

Chef's tip

Wasabi and pickled ginger are indispensable flavoring components of sushi. You can prepare them according to Roman Vaněk's recipe, which you can find on Rohlik Chef in the Sushi category. Pickled ginger pleasantly neutralizes taste and aids digestion.