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Pork with Rosemary

180 min

Under an hour

Roman Vaněk

Roman Vaněk


Ingredients

Price per portion:CZK 153.66
INGREDIENTS
WINE PAIRING
You probably have at home

Preparation method

1

Preheat the oven to 180 ˚C.

2

Soak the mushrooms in 200 ml of warm water. Strip the leaves from one rosemary sprig and chop them coarsely.

3

Thoroughly wash potatoes with skin, dry them, and cut lengthwise into quarters. Cut smaller potatoes in half. Cut carrots into sticks 5×1×1 cm.

Chef's tip

For preparation, you will need an oven-safe casserole dish with a lid.

Nutritional values

Energy value
2866.04 kJ685 kCal

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