Sugar-free gummy bears | Healthy homemade treats
40 min
Quick
Jíme zdravě
Zdravá a chutná alternativa ke klasickým gumovým medvídkům, kterou si zamilují nejen děti. Vyzkoušejte jahodovou, borůvkovou nebo pomerančovou příchuť slazenou javorovým sirupem a zahuštěnou rostlinným agarem.
Preparation method
Ingredients overview
- 200 g of strawberries
- 200 g of blueberries
- 1.5 pcs of orange
- 600 ml of still water
- 6 tbsp of lemon juice
- 9 tsp of maple syrup
- 9 tsp of agar
Preparing the fruit mixtures: Gradually prepare three different fruit emulsions (strawberry, blueberry, and orange). For each flavor, blend the respective fruit (200 g of strawberries, 200 g of blueberries, or 1.5 oranges) together with 200 ml of still water, 2 tablespoons of lemon juice, and 3 teaspoons of maple syrup.
Cooking with agar: Bring each resulting emulsion to a boil separately in a saucepan. Stir 3 teaspoons of agar into each and simmer together for 5–6 minutes over low heat.
Shaping and cooling: Then gradually pour the mixtures into gummy bear molds. Place the molds in the refrigerator for at least 2–3 hours until the gummy bears are completely set.
60 min
Under an hour
