Cookie Slices

First, preheat the oven to 185–190 °C, prepare a baking sheet (30 cm × 40 cm) and line it with baking paper.

Meanwhile, prepare the cookies. In a large bowl, mix oat flour, rolled oats, ground cinnamon, melted butter, milk, baking powder, ground walnuts, and egg. Form a looser dough from the mixture. If the dough is too thick, add a little milk. From the finished dough, use a spoon to form circles (Ø approx. 7 cm) on the prepared baking sheet – this amount of dough will yield 14 circles. Once all the dough is used, place the baking sheet in the preheated oven at 185–190 °C for 17–18 minutes.

After baking, remove the cookies from the baking sheet and let them cool for at least 40 minutes.