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Creamy Pasta with Chicken and Parmesan

4 SERVINGS
Do hodinky

Buy all ingredients right below the recipe

INGREDIENTS

  • 400 g chicken breasts
  • 500 ml whipping cream
  • 800 ml chicken broth
  • 4 cloves of garlic
  • 2 tablespoons olive oil
  • 350 g pasta (penne)
  • 200 g Parmesan
  • Salt
  • Pepper

INSTRUCTIONS

  • 1
    Sauté the chicken on oil and add crushed garlic. Sauté together for a while and pour in the broth and cream.
  • 2
    Add the raw pasta, stir, and cook covered over medium heat for about 15 minutes, stirring occasionally, until the pasta softens.
  • 3
    Then remove the pot from the heat, add the Parmesan, and stir until it is completely melted. Serve immediately.
Rohlík cooks

INGREDIENTS